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Peg City Grub | Tourism Winnipeg

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Thermea Spa Village’s Chef’s Table experience is delicious and Zen - Thermëa Spa Village Winnipeg's executive chef Darnell Banman (Mike Green)

June 26

Thermea Spa Village’s Chef’s Table experience is delicious and Zen

Assiniboine park for that al fresco experience - Cargo Bar provides a chill spot to have some drinks and dishes (Mike Peters)

June 20

Assiniboine park for that al fresco experience

Raw Bar Oyster Co makes sustainable shellfish the centre of your event - Chef Aaron Crawford at The Forks where he held frequent pop-ups in winter (Maddy Reico)

May 22

Raw Bar Oyster Co makes sustainable shellfish the centre of your event

New & Notable

Promenade Café & Wine: French revolution

Promenade Café & Wine: French revolution

Sal's on the bridge: An Oldie but a Goodie

Sal's on the bridge: An Oldie but a Goodie

Baked Expectations: Sweet and Stellar

Baked Expectations: Sweet and Stellar

Danny's All Day Breakfast & Brunch: No flash, No frills Food

Danny's All Day Breakfast & Brunch: No flash, No frills Food

Dessert Sinsations: A Love of Food

Dessert Sinsations: A Love of Food

Parlour Coffee

Welcome to Peg City Grub

Welcome to Peg City Grub

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Visitor Information

21 Forks Market Road
Winnipeg, Manitoba
Canada R3C 4T7
1 855 PEG CITY (734-2489)

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Economic Development Winnipeg acknowledges that we are located in Treaty One Territory, the home and traditional lands of the Anishinaabe (Ojibwe), Ininew (Cree), and Dakota peoples, and in the National Homeland of the Red River Métis. Our drinking water comes from Shoal Lake, in Treaty Three Territory.

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