Best things we ate in 2024 in Winnipeg – Part 1
December 12
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Clay Oven East Indian Restaurant - Kenaston Common - Vegetarian Samosa Plate
Two savoury pastries, filled with potatoes and peas, and served with chickpeas and tamarind sauce. (Vegan-Friendly Option Available)
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Clay Oven East Indian Restaurant - Kenaston Common - Butter Chicken
House Specialty Boneless chicken roasted in the Tandoor and blended with a rich tomato-butter sauce. (Gluten Free)
Clay Oven East Indian Restaurant - Kenaston Common
240 - 1600 Kenaston Boulevard
Winnipeg, MB R3P 0Y4
Phone: 204.888.2529
In the ancient and bustling cities of India, some of the best food is made on the streets. Roadside tandoors, or clay ovens, turn out fresh, traditional meals and provide a common meeting place for neighborhood families to gather, socialize and eat. Following that tradition, Winnipeg’s Clay Oven restaurant offers flavorful, authentic East Indian cooking in a casual, family-friendly environment. Dedicated to serving the freshest food, the Clay Oven chefs make many of their ingredients—from yogurt to fresh paneer—in house, and cook every meal to order: mild, medium or hot.
