Peg City Grub | Tourism Winnipeg

Don't sweat it- treats to keep you cool in Winnipeg this summer

Don't sweat it- treats to keep you cool in Winnipeg this summer

New & Notable: 2017 Summer Edition

New & Notable: 2017 Summer Edition

InFerno’s on Academy: a recipe of three generations, thirty years, plus one Dutch chef

InFerno’s on Academy: a recipe of three generations, thirty years, plus one Dutch chef

2017 Winnipeg Food Truck Guide

2017 Winnipeg Food Truck Guide

Winnipeg Art Gallery’s FEAST pairs Picasso with the art of plating and an in-depth tour

Winnipeg Art Gallery’s FEAST pairs Picasso with the art of plating and an in-depth tour

Peg City Grub's guide to dining at The Forks Market

Peg City Grub's guide to dining at The Forks Market

Take your tastebuds on a tour with Downtown Winnipeg Biz

Take your tastebuds on a tour with Downtown Winnipeg Biz

New & Notable: Spring food events and one of Winnipeg’s best gets bigger and better

New & Notable: Spring food events and one of Winnipeg’s best gets bigger and better

Blaze Restaurant and Lounge at the Delta is one of downtown's best kept secrets

Blaze Restaurant and Lounge at the Delta is one of downtown's best kept secrets

The Mitchell Block is rolling in accolades with its house-made pasta

The Mitchell Block is rolling in accolades with its house-made pasta

Winnipeg's newest bakery has customers clamouring for innovative pastries

Winnipeg's newest bakery has customers clamouring for innovative pastries

Red River College culinary instructor Eric Lee on Canada’s 100 Best, why you should be eating at Jane’s, and what he loves right now in Winnipeg

Red River College culinary instructor Eric Lee on Canada’s 100 Best, why you should be eating at Jane’s, and what he loves right now in Winnipeg

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