Eat & Drink | Tourism Winnipeg

Launched in 2020 within Barn Hammer, Low Life is making oeder-aged bretts (don’t worry, we had to Google that too) and sour craft beers, the majority of which are aged in wood. They are doing...

Our new jam for takeout, Lucky Koi’s owner Ai Sheng Yu grew up working in her parent’s restaurant—the highly rated Komodo in Windsor Park. After retiring, her parents became restless, so...

Grab a seat at the counter at Luda’s Deli, a well-loved North End eatery run by mother-daughter duo Tracy Konopada and Kristi Clarke for more than 35 years. This neighbourhood staple is known for...

Maggi’s is a family-owned takeout stand that serves up the usual burgers and dogs, along with such Syrian specials as kebabs, shawarma, falafel and chopped salad. A great option for those who...

Located inside The Handsome Daughter, Magic Bird offers delicious, crispy fried chicken and more. Check out our review of Magic Bird on pegcitygrub's blog!

Slick Third Wave coffee house merges design and carefully crafted coffee. This polished java gallery features art walls. It's also a popular spot for fashion, design and architecture events.

Try our best home-made Filipino cuisine here in Winnipeg. Our selections of food are best for get togethers! Pre-order or visit us for our daily menu.

Licensed Restaurant and Lounge with daily lunch special Tuesday through Sunday. The best barbecue chicken in town.  

Located within the Wyndham Garden Winnipeg Airport hotel, which is owned by the Long Plain First Nation and operated by Sparrow Hotels, Manoomin (the original Ojibway word for...

Plates designed for sharing, featuring ingredients and dishes inspired by Chinese, Japanese, Korean and Vietnamese cuisine, prepared with classical French technique.

While you’ll find all the staples here—from lumpia Shanghai to pancit, tosilog and beef pares–it’s the sizzling sisig platters (that crispy, calamansi-kicked pork) that will fire up your...

All day breakfast and lunch with reimagined comfort food. A locally owned neighborhood spot, serving up fresh quality meals in a cozy surrounding. Serving breakfast, sandwiches, burgers, and more...

Busy and popular spot serving Eritrean and Ethiopian classics like wots (stews) and tibs (sautéed meats) with piles of injera (sour flatbreads).

"The House That Fried Chicken Built."  Serving authentic Philippine Cuisine made famous by its signature, tender, juicy and crispy Max's Fried Chicken.

In business for more than 27 years, Maxime's is your parents restaurant. The south Winnipeg restaurant sets the standard for suburban fine-dining. Prime rib, veal, steaks and souvlaki are anchors...

Nobody is grilling and bringing the heat as impressively as Maxim's owner/operator Alex Levyy is. After rolling up in his white food truck, he sets up an L-shaped charcoal grill where the embers...

Meal Set is a healthy catering company and restaurant specializing in sushi and tapas. Owners Ken and Char have created a menu with dietary restrictions in mind, particularly those following keto....

Small batch artisanal bonbons. Too pretty to eat, too delicious not too! That is the heart of Melt Chocolate Company’s artistic approach to chocolate.  Melt's unique, carefully balanced flavours...