Eat & Drink | Tourism Winnipeg

After several years working a kiosk on the Esplanade Riel and doing pop-ups at the St. Norbert Farmers' Markert, the award-winning Ker Briezh finally has its own home. We’ve been big fans of owners Yvonnick le Lorec and Ketty Pichaud’s—who moved to Winnipeg from Brittany, France—ever since they stared serving gluten-free, Breton buckwheat crepes a few years ago after they first came to the city. This new permanent location features an impressive selection of sweet and savoury crepe options–all of which highlight local suppliers–plus, it is licensed, so you can enjoy beer, wine, cocktails, apéritifs and digestifs with your meal.