Eat & Drink | Tourism Winnipeg

Located right across the street from the Red River in North Kildonan, this new European café is by veteran Winnipeg culinary couple, Kris & Corinne Kopansky (most recently of Brazen Hall). The rather extensive menu runs from brunch (served daily from 9 a.m. to 4:30 p.m.), where you can get classics like brisket hash, avocado toast, and a frittata with goat cheese and cherry tomatoes. Large mains hit the menu after 5 p.m. and include pecan-crusted chicken with cherry barbecue sauce, several types of steak frites and local walleye with wild rice and lemon cream sauce.