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Review: Small Plates Celebrated at Enoteca
Chef Scott Bagshaw is one of Winnipeg's most notable chefs. When he opened Deseo in October 2010, the Spanish tapas spot was instantly praised for its innovation on plates.
Winnipeggers instantly fell in love with his little and big plates that all captured his joy of cooking.
And since then, Bagshaw has been a visible player on the city's vibrant and ever-blossoming food scene. Dinner at Deseo is still a hot ticket in this town.